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Pauls Malt

Dextrin - Strong Chains

Strong Chains Dextrin Malt adds body and mouthfeel without impacting flavour or colour. This means you can use up to 20% for low ABV pale ales to replicate the mouthfeel of a much stronger beer.

Characteristics Description

Color

EBC:

2.2 - 3.6

Notable aromas

Cereal

Malty

Caramel

Sweet

Inclusion %

Description

For this dextrin malt, we restrict the germination phase during the malting process. This allows higher molecular weight polysaccharides to remain, which contribute greatly to body and mouthfeel. The malt is then kilned very gently, similar to Gentle Flow Extra Pale Malt, to ensure a low final colour.

Strong Chains Dextrin Malt adds body and mouthfeel without impacting flavour or colour. This means you can use up to 20% for low ABV pale ales to replicate the mouthfeel of a much stronger beer.The resulting earthy and neutral flavours provide a subtle balance to a modern pale style.

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Specifications

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Origin

United Kingdom

Manufacturer

Pauls Malt

Variety

Dextrin

Frequent styles

Pale Ale, Low ABV Beers, Table Beer

Most important aromas

Caramel, Cereal, Malty, Sweet

Inclusion %

Moisture %

MAX 7%

Extract % (db)

MIN 78%

Total protein % (db)

MAX 12,5%

Soluble protein %

Fan mg/l

Friability %

Viscosity

Enzymatic activity

Homogeneity

Certificate of analysis

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Ideal for styles

Notable aromas