Skip to the beginning of the images gallery

Pauls Malt

Double Roasted Crystal - Midnight Stars

Midnight Stars Double Roasted Crystal Malt gives a deep ruby brown colour to your beer. Rich in reducing sugars, it provides an intense caramel taste, additional body and flavour stability.

Characteristics Description

Color

EBC:

320 - 360

Notable aromas

Cereal

Caramel

Raisins

Plum

Malt type

Coloured

Inclusion %

Description

For this malt, we first softly roast malt to a light crystal specification. We allow this to cool before applying a second more intense roasting process at higher temperatures. This method adds a layer of complexity to the product in terms of flavour and colour Development.

Midnight Stars Double Roasted Crystal Malt gives a deep ruby brown colour to your beer. Rich in reducing sugars, it provides an intense caramel taste, additional body and flavour stability. Subtle notes of burnt sugar and raisin can be detected. It has no enzymatic Potential.

Flavor Wheel

Specifications

Flavour wheel Image

Origin

United Kingdom

Manufacturer

Pauls Malt

Variety

Double Roasted Crystal

Malt Type

Coloured

Frequent styles

Porter, Stout, Belgian abbey beers like Trappist Ales, Red Ale, Dubbels

Most important aromas

Caramel, Cereal, Plum, Raisins

Inclusion %

Moisture %

MAX 5%

Extract % (db)

MIN 75%

Total protein % (db)

Soluble protein %

Fan mg/l

Friability %

Viscosity

Enzymatic activity

Homogeneity

Certificate of analysis

Learn how to read it with our interactive guide. View guide

Ideal for styles

Notable aromas